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	<title>Comments on: Portland, Oregon Wine Tastings, December 18-20th</title>
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		<title>By: Linda Green Pierce</title>
		<link>http://www.portlandoregonwine.com/2009/12/portland-oregon-wine-tastings-december-18-20th.html/comment-page-1#comment-100</link>
		<dc:creator>Linda Green Pierce</dc:creator>
		<pubDate>Fri, 08 Jan 2010 00:05:25 +0000</pubDate>
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		<description>Hope you might enjoy this newly launched website of AgriVino Event Center at the Abbey Road Farm Bed &amp; Breakfast in Carlton, Oregon.  January 30, 2010 the Center at ARF will launch monthly wine-inspired dinners.  The first dinner will feature veteran winemaker Robert Brittan.  Brittan&#039;s outstanding pinot noirs and wines from Winderlea (he is also their winemaker) will be featured, as well as a special library surprise from Stags&#039; Leap.  Robert was the Winemaker and Estate Manager at Stags&#039; for 16 years, before coming to Oregon.  Limited to 50 seats.  $150 pp, all inclusive.  Great braised duck dinner from Art of Catering.</description>
		<content:encoded><![CDATA[<p>Hope you might enjoy this newly launched website of AgriVino Event Center at the Abbey Road Farm Bed &amp; Breakfast in Carlton, Oregon.  January 30, 2010 the Center at ARF will launch monthly wine-inspired dinners.  The first dinner will feature veteran winemaker Robert Brittan.  Brittan&#8217;s outstanding pinot noirs and wines from Winderlea (he is also their winemaker) will be featured, as well as a special library surprise from Stags&#8217; Leap.  Robert was the Winemaker and Estate Manager at Stags&#8217; for 16 years, before coming to Oregon.  Limited to 50 seats.  $150 pp, all inclusive.  Great braised duck dinner from Art of Catering.</p>
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